Experiences

The Cala experience

Any hour of the day is right for Cala. Try our breakfast in five stages, or our tasting menu for dinner.

The market

What the morning brings

Every dawn the kitchen walks to the harbor and the farms. The menu is written after the baskets arrive.

Genesis

Where it all began

A grandmother's stove, one olive tree, a long lunch table. The first recipe still sits on page one.

The chef

Cooking without a script

Ana Roig cooks from memory and from the sea. She changes the tasting menu when the wind does.

Experiences

Pairings for every hour

Wine, oil and vinegar flights, served by the person who chose them.

At any hour, the best choice

The main moments of a gastronomic day are all here: breakfast in five stages, lunch on the terrace and a tasting menu at night, in a dining room that opens to the sea.

Breakfast at Cala

The one meal that matters most deserves a leading role.

A different breakfast: five small plates that move from fruit and yogurt to warm bread and something from the grill, each one served with its own drink.

Daily 8:00 - 12:00. Reserve a day ahead.

Dinner

When the day ends, the magic begins.

The night brings soft light over the garden and the best of the day's catch. A tasting menu built from what the kitchen found, with textures and temperatures that change from plate to plate.

A special place

The sea, the light, the service and the intimacy of a room designed only for adults make Cala more than a restaurant. It is a quiet end of the island, set for a long meal.

Reserve

The leading restaurants
of the coast